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pasta pomodoro
serves
4
by
nancy stone
Ingredients
1
can san marzano tomatoes
½
stick butter
1
onion cut in ½
salt & pepper
1
lb
pasta
Instructions
cook tomatoes, butter and onion halves in a pot on medium until bubbling
turn to simmer and cover and cook 30 minutes
remove onion
mash or use a hand blender to puree tomatoes
season with salt & pepper
serve over pasta