Print Recipe
Ingredients
- approx. 1½ lb package ground beef or ground turkey
- salt & pepper
- 8 slices bacon
- 1 package frozen onion rings cooked
- 4 slices cheddar cheese
- bottled bbq sauce
- 4 rolls
Instructions
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form the meat into 4 patties and season well with salt & pepper
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cook the bacon in a cast iron skillet until crisp, remove to a paper towel
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wipe the skillet clean with a paper towel
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cook the burgers 4 minutes per side
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top with cheese and melt
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place burger on the bottom bun and top with bbq sauce and onion rings
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cover with the top roll and serve with the extra onion rings on the side
