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chicken rustico

May 11, 2017 Nancy

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chicken rustico

serves: 4
by: Nancy
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Ingredients

  • 6 boneless chicken breasts
  • 1 14.5 oz can diced tomatoes with onion
  • 1 container fresh cherry or grape tomatoes
  • 3 cloves garlic , minced
  • 2 fresh basil leaves , finely chopped
  • 1- 2 tablespoons italian seasoning
  • salt & pepper
  • 2 tbl olive oil

Instructions

  1. preheat oven to 350 degrees
  2. put canned tomatoes, cherry tomatoes, garlic, basil and italian seasoning in a 9 x 12-inch baking dish
  3. season chicken with salt & pepper and place on top of tomatoes
  4. drizzles with olive oil
  5. bake for 30 minutes until done
  6. serve with pasta or crusty bread or both!

chicken breasts boneless large
diced tomatoes with onion
red grape tomatoes 100x100
dorot garlic
basil 100x100
cento italian seasoning
olive oil new

recipes chicken rustico

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