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roasted orange chicken breasts
serves 4
Ingredients
- split chicken breasts cut in ½
- salt & pepper
- garlic powder
- ½ cup orange juice
- 4 orange slices
- ¾ cup orange marmalade
- 2 tbl grande mariner
Instructions
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preheat oven to 400-degrees
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season chicken with salt & pepper and garlic powder
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mix orange juice, marmalade and grande mariner
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place chicken in a baking dish and pour sauce over
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top with orange slices and bake for 30 minutes
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take off orange slices
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turn oven to broil and broil chicken for 5-7 minutes more
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top with orange slices and serve
Recipe Notes
get the butcher to cut the breasts in 1/2 for you and serve with steamed rice mixed with 1/2 cup shelled pistachio nuts