Print Recipe
Ingredients
- 2 boneless chicken breasts diced into ¼ inch pieces
- 1 can chipotle peppers in adobo sauce
- ¼ cup minced cilantro
- juice of ½ lime
- 1 tbl taco seasoning
- 3 tbl canola oil
- small tortillas
- shredded jack cheese or mexican blend
- chopped white onion
- lime wedges
- cilantro
Instructions
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marinate chicken in chipotle peppers with adobo sauce, cilantro, lime juice and taco seasoning
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let sit at room temp for 20 minutes or in refrigerator for several hours.
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heat oil in a cast iron skillet
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cook chicken 5-6 minutes per side until cooked through
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heat a griddle pan and place tortillas topped with some shredded cheese
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let cheese begin to melt and top with diced chicken
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top with chopped white onion, cilantro and lime wedges
![chicken breasts boneless large chicken breasts boneless large](https://www.aisle3nj.com/wp-content/uploads/2017/05/chicken-breasts-boneless-large.png)
![chipotle peppers in adobo 100x100 chipotle peppers in adobo 100x100](https://www.aisle3nj.com/wp-content/uploads/2016/05/chipotle-peppers-in-adobo-100x100.png)
![cilantro 100x100 cilantro 100x100](https://www.aisle3nj.com/wp-content/uploads/2016/05/cilantro-100x100.png)
![lime 100x100 lime 100x100](https://www.aisle3nj.com/wp-content/uploads/2016/05/lime-100x100.png)
![taco seasoning 100x100 taco seasoning 100x100](https://www.aisle3nj.com/wp-content/uploads/2016/05/taco-seasoning-100x100.png)
![canola oil 100x100 canola oil 100x100](https://www.aisle3nj.com/wp-content/uploads/2016/05/canola-oil-100x100.png)
![tortillas 100x100 tortillas 100x100](https://www.aisle3nj.com/wp-content/uploads/2016/05/tortillas-100x100.png)
![monterey-jack-cheese monterey-jack-cheese](https://www.aisle3nj.com/wp-content/uploads/2016/09/monterey-jack-cheese.png)
![onion 100x100 onion 100x100](https://www.aisle3nj.com/wp-content/uploads/2016/05/onion-100x100.png)