pasta alla carbonara with herb roasted tomatoes 1 lb spaghetti4 slices thick cut bacon (cut into ½ inch pieces)7 cloves garlic (minced)2 eggs1 cup locatelli cheesesalt & pepper1 large or 2 small containers or rainbow grape tomatoes2 tbl olive oil2 bunches fresh … [Read more...] about Pasta Carbonara with Herb Roasted Tomatoes